Are You a Current Member of BETS or NZGS?
Event App Inclusion
Event App Inclusion option required
Data Processing Consent
Before you submit your registration, we are obliged by law to ask for your consent to process your data to proceed.
Why We Request Your Consent We are dedicated to safeguarding the privacy of the personal information you provide for this event. Your consent ensures that we can use your data in compliance with the Privacy Act 2020.
How We Use Your Personal Data We process your data to manage your event registration and deliver exceptional service throughout the event, including sharing relevant information with service providers (e.g., caterers for dietary requirements).
Who has access to your personal data? Your data will be retained by Conferences & Events Ltd.
How Long Will We Store Your Personal Data For? Your personal data will be retained by Conferences & Events Ltd, the NZ Bridge Engineering Technical Society and the New Zealand Geotechnical Society for the purpose of advising you about this event and future Bridge and Geotechnical events. You can ask us about your personal data and may withdraw the consent to use your personal data at any time. Data Protection Officer Drew Matheson, General Manager drew@confer.co.nz Conferences & Events Ltd PO Box 24078, Wellington 6142, New Zealand
Data Processing Consent
Data Processing Consent option required
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Full Conference Registration
Key Dates
Early registration rates valid until 29 June 2026
Standard rates apply from 29 June 2026
Registration inclusions
Additional for purchase
Conference Dinner on Monday 24 August 2026
Please select your relevant registration type below to proceed.
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Dietary & Specific Requirements
Dietary Requirements
Please indicate any dietary requirements you have from the drop down list below. If your dietary requirement is not shown in the list, please select 'Other' and type it in the text box provided. Please note, the venue is unable to cater to lifestyle diets such as Keto, Paleo etc. Any requests for these will not be included. All caterers work to support provided dietaries, however some have commercial kitchens which cannot guarantee there will be no cross-contamination. If this is a concern for you please include a note under “Specific Requests” If you do not have any requirements, please leave blank and click Next.
Specific Requests
Please let us know below if you have any mobility requirements or any other specific requests.
Mobility Requirements/Specific Requests
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